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THE HEALTHIER CHOICE FOR YOUR HOME

Acacia Wood Chopping Board

Acacia Wood Chopping Board

 224 Reviews
Regular price $129.95
Regular price $129.95 Sale price $259.95
SAVE 50% Sold out

✔ No Harsh Toxic Chemicals

✔ 100% Premium Acacia Wood

✔ Naturally Antibacterial & Durable

✔ Quality Knife-Friendly Surface

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Acacia Wood Chopping Board

Acacia Wood Chopping Board

Regular price $129.95
Regular price $129.95 Sale price $259.95
SAVE 50% Sold out
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FREE Recipe E-Book

As appreciation for your support, we are gifting a FREE Whole foods Recipe E-Book valued at $19.95 with every order.

Filled with easy, delicious and healthy recipes. It’s the perfect guide to cooking nourishing meals using your new utensils!

Product Details

Materials:

Crafted from high-quality acacia wood, treated and finished with a plant oil that is 100% natural, food-safe and heat-resistant.

Care Instructions:

Simply wash gently with warm water and mild soap. Dry with a towel or allow to air dry.

To keep it lasting longer, rub it with our food-grade mineral oil once in a while!

Measurements:
40.5cm x 28cm x 2cm

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30 Day Money Back

As an Australian-owned business, your trust means everything to us. We’re confident you’ll love our products.

But if you’re not 100% satisfied, we’ve got you covered. Simply return your purchase within 30 days for a full refund!

Naturally Antibacterial

Acacia wood is naturally resistant to bacteria and odors, making it a safer and more hygienic choice for everyday food prep.

Gentle on Knives

Designed with durability in mind while preserving the sharpness of your blades. The dense yet forgiving surface helps prevent dulling and extends the life of your knives.

Built to Endure

Resilient against daily use, this chopping board resists warping and cracking.

With the right care, it will serve you beautifully for years to come — a true everyday staple.

FAQs

Will the board damage my knives?

No — acacia wood is knife-friendly and helps preserve the sharpness of your blades compared to harder surfaces like plastic or glass.

How do I clean the board?

Simply wash with warm water and mild soap, then towel dry or let it air dry completely. Avoid soaking and do not put it in the dishwasher.

Does the board come treated or pre-oiled?

Yes, it's lightly finished with a food-safe oil to protect and nourish the wood. We recommend reapplying oil as needed to maintain its beauty.

How often should I oil the board?

Depending on how often you use it, we recommend applying our food-grade mineral oil every 2–4 weeks to prevent dryness or cracking.

Is this board safe for raw meat?

Yes, but be sure to clean thoroughly after each use. You may wish to designate one side for meat and the other for veggies or bread to keep things hygienic.

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